Tuesday, October 8, 2013

Manor's Main Street Stand

                                  

  Kirk and Sara Madison have never looked for the easy life and a rocking chair and now work 12 to 14 hours a day in their newly expanded full service restaurant known as Madison's Main Street Stand,
  Some five years ago they built this business specializing in pizza, subs and soft serve ice cream but prior to opening the popular Stand they owned and operated the Registration Systems Inc.
  A slumping economy and traveling on the road for some 40 weeks out of the year took its toll and they sold and closed this business because the stress and travel just got to be too much. 
  What formerly housed the Registration Systems Inc. business underwent months of extensive renovations and remodeling and now houses a beautiful modern expanded full service restaurant and bar with a seating capacity of 64 when they are full.
  Menu items (subject to change without notice) include dinner selections like Chicken Enchilada, Twisted Fettuccine Alfredo, Lobster and Shrimp Ravioli, Veal Parmigiana, Spaghetti and Meatballs, NY Strip 12oz, Seared Pacific Cod a nice selection of appetizers, fresh house made salads and a nice variety of other authentic Italian cuisine.
  A  full service bar menu is also available. 
  Additional employees have been hired to work the new restaurant and Kirk noted that he serves as the head chef. 
  Madison's Main Street Stand will continue to feature their pizza, delicious homemade bread and rolls still made daily and their sandwiches and subs are still available for takeout.
  Dinner hours at the 46 Main Street location are Tuesday through Sunday from 4-9
  Restaurant information can be obtained by calling 845-439-4368.
  As a former popular Rockland Township businessman use to say, "It's worth the trip from anywhere."
                                                    
PHOTO IDENTIFICATION
                                        

Madison's Main Street Stand restaurant owners Kirt and Sarah Madison with waitress Adel Maldonado and bartender Jordan DuMond. 

                                                


                                 

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